Thursday, July 21, 2011

Choco-Scotch Marshmallow Bars

adult twist on a kids favorite

  • 1 package (6 oz., 1 cup) semi-sweet chocolate morsels
  • 1 cup butterscotch morsels
  • 1/2 cup peanut butter
  • 1 cup miniature marshmallows
  • 5 cups Rice Krispies

    what u do

    In 3-quart saucepan, over low heat, melt chocolate and butterscotch morsels and peanut butter, stirring constantly, until well-blended. Remove from heat.

    Add marshmallows and KELLOGG'S® RICE KRISPIES® cereal to chocolate mixture, stirring until well-coated. Press into 13 x 9 x 2-inch pan coated with cooking spray. Let stand in cool place until firm. Cut into 2 x 1-inch bars to serve.